These 26 restaurants in Niagara County had health inspection violations last month. Niagara County has published a list of restaurants that had critical health code violations during their latest inspections in July.

1. CORNELL COOPERATIVE EXTENSION
4487 LAKE AVENUE, LOCKPORT

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Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions.

2. GREEN FRESH DELI
360 RAINBOW BOULEVARD, NIAGARA FALLS

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Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140°F during hot holding.; Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions.

3. TASTE OF NEPAL LLC
431 THIRD STREET, NIAGARA FALLS

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Item 1H- Critical Violation [RED] Food from unapproved source, spoiled, adulterated on premises.
Item 3C- Critical Violation [RED] Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 7F- Critical Violation [RED] Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked).
Item 8B- In use food dispensing utensils improperly stored.
Item 8C- Improper use and storage of clean, sanitized equipment and utensils.
Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained.
Item 14A- Insects, rodents present.

4. INTERNATIONAL BUFFET KOHINOOR
295 RAINBOW BOULEVARD, NIAGARA FALLS

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Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140°F during hot holding.

5. BANANA LEAF GRAND
427 3RD STREET, NIAGARA FALLS

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Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked).
Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions.
Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin.

6. ORANGE CAT COFFEE COMPANY, INC.
703 CENTER STREET, LEWISTON

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Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans.

7. THE SHIP BAR AND GRILL
5612 TONAWANDA CREEK ROAD, LOCKPORT

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Item 1F- Critical Violation [RED] Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 5A- Critical Violation [RED] Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 7F- Critical Violation [RED] Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked).
Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).
Item 12A- Hot, cold running water not provided, pressure inadequate.
Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained.
Item 4D- Critical Violation [RED] Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}

8. CASA NOVA RESTAURANT
3041 MILITARY ROAD, NIAGARA FALLS

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).

10. YOUNGSTOWN VILLAGE DINER, INC.
425 MAIN STREET, YOUNGSTOWN

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Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans.

11. THE CADENCE
200 RAINBOW BOULEVARD, NIAGARA FALLS

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Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions.
Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing.
Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin.

12. SANGER FARMS LLC
852 YOUNGSTOWN-LOCKPORT ROAD, YOUNGSTOWN

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Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures.

READ MORE: 26 People Were Arrested In Niagara County During Past Week

13. HORIZON VILLAGE, INC.
6301 INDUCON DRIVE EAST, SANBORN

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Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions.

14. BURGER KING #511
2553 MILITARY ROAD, NIAGARA FALLS

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Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing.

15. ALLIE BRANDT LANES
6510 LINCOLN AVENUE, LOCKPORT

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).

16. NIAGARA UNIVERSITY - THE COMMONS
PO BOX 43, NIAGARA UNIVERSITY

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).

17. ARBY'S
5737 SOUTH TRANSIT ROAD, LOCKPORT

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Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs.
Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces.

18. +39 FORNO e GELATO
18 WEBSTER STREET, NORTH TONAWANDA

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Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked).
Item 14A- Insects, rodents present.

19. THE SPICEY PICKLE
463 CENTER STREET, LEWISTON

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).
Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans.

20. SYROS RESTAURANT
869 CAYUGA STREET, LEWISTON

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Item 5C- Critical Violation [RED] Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).
Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs.

21. HALF BAKED CAFE
5091 DAY ROAD, LOCKPORT

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Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked).
Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained.

22. MILLER HOSE COMPANY
6161 MCKEE STREET, NEWFANE

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Item 2E- Critical Violation [RED] Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8C-
Improper use and storage of clean, sanitized equipment and utensils.
Item 12C-
Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained.

23. OLD FORT NIAGARA MUSEUM SHOP SNK BAR
OLD FORT NIAGARA - PO BOX 169, YOUNGSTOWN

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).

24. PENDLETON CREEK PUB, LLC.
4385 TONAWANDA CREEK ROAD, NORTH TONAWANDA

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).
Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces.

25. GEORGE'S PIZZA
2910 HYDE PARK BOULEVARD, NIAGARA FALLS

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Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish).
Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.

26. TASTY TREAT
6186 SOUTH TRANSIT ROAD, LOCKPORT

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Item 8B- In use food dispensing utensils improperly stored.
Item 12B- Improperly functioning on-site sewage disposal system, improper.
Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces.

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