It’s an Easter tradition that many Buffalo families participate in, but there’s one family in West Seneca that goes above and beyond when it comes to butter lambs.
Buffalo isn't exactly short on dishes and delicacies that make out-of-towners scratch their heads. I'm pretty sure I've never gotten through a conversation with a friend living in some other corner of the country without hearing "Beef on what?" or "What's a loganberry?" So if you're a Buffalonian, there's about a 600 percent chance you've had to explain a butter lamb before.
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