Food

Today is Taco Tuesday and that means it will be a great day, in fact, anytime you can get a taco for lunch or dinner it is a great day.

I'm about to offend 99 percent of Buffalonians, but if you love dipping your wings in ranch, this is for you!

There is a post on social media giving Western New Yorkers some hope that these restaurants will continue to operate, despite the announcement that came from one of the restaurants’ owners earlier this week.

The number one reason people come to the Great New York State Fair in Syracuse, let's be honest. It's the food.

Go anywhere in Western New York and you are sure to find an amazing dish that will blow you out of the water. Plus the best part is that the portion size of the dish will leave you will plenty to take home.

The Merry Shelley is Buffalo’s newest and only romantic horror bar, and it is a literary-themed, Gothic horror experience. It is inspired by the novel written by Mary Wollstonecraft Shelley 200 years ago, and you should expect to be spooked like nowhere else.

The Erie County Fair returns to Buffalo after nearly two years, and there is so much fun sprinkled in the Hamburg Fairgrounds for the next 11 days.

From BBQ to Honey mustard, to Loganberry if you are looking for a different flavor profile on your next order of wings check out some of the best sauces in Buffalo that people are loving right now.

I'm not sure why, but up until a few minutes ago, I thought that Frank's RedHot was made in Buffalo. Maybe because we like to 'own' things as Buffalonians. Everyone in Buffalo has Frank's in their fridge right now. No exceptions. But, it is actually made in Springfield, Missouri. ...

Check out these restaurants, if you're looking for a great breakfast in the afternoon.

Buffalo has some amazing food trucks, here are five you should try to catch this summer.

The Tap Room in Buffalo is a sweet, new bar that has officially ready for your to pour your own beer as they celebrated their grand opening this past weekend. It is located on Pearl Street in the old Cabaret restaurant on Pearl Street (right next to 500 Pearl/Patrick's Rooftop Bar).